Oh, wait a minute. I got that wrong. I meant ethanol reactor, not nuclear reactor.
From a paper published in the spring 2011 issue of the Journal of American Physicians and Surgeons–the official journal of the AAPS (Association of American Physicians and Surgeons):
Research by the World Bank indicates that the increase in biofuels production over 2004 levels would push more than 35 million additional people into absolute poverty in 2010 in developing countries. Using statistics from the World Health Organization (WHO), Dr. Indur Goklany estimates that this would lead to at least 192,000 excess deaths per year, plus disease resulting in the loss of 6.7 million disability-adjusted life-years (DALYs) per year.
Source: http://new-grist-preprod.go-vip.net/wp-content/uploads/2011/03/goklany.pdf
<img src=”http://new-grist-preprod.go-vip.net/wp-content/uploads/2011/03/nagasakibomb.jpg”>
While tens-of-thousands of grossly inaccurate and wildly sensationalist headlines about a single nuclear power plant that caused not a single radiation related fatality after being hit with a 36 foot high wall of water and magnitude 9 quake circled the globe …200,000 poor people quietly die from malnutrition–annually.
How do you prevent a profit driven media from competing for readership with an ever-escalating arms race of sensationalist headlines? The damage done by the lay press probably matches that of the quake.
Journalists like George Monbiot with the courage to stare down reality, along with the Internet and comment fields, may save us yet:
Why Fukushima made me stop worrying and love nuclear power
And this from IstockAnalyst:
“We have to be aware that as long as the government is mandating using these food sources for fuel, despite the fact that there is still grain that comes out as a by-product, that is going to be a large demand that’s not going away,” Noonan says.
Meanwhile, global grain supply fell about 2.5% short of demand this year, says George Lee, the manager of the CF Eclectica Agriculture fund. As a result, with demand growing at about 2.5% a year, the harvest needs to grow by 5% next year, which he says is a big number compared with historical data. “
Cross posted from <a href=”http://www.biodiversivist.com”>Biodiversivist</a>
