You know the Sunday New York Times Magazine issue I blogged about a few days ago, the "food issue" featuring a major essay by Michael Pollan?
It also highlighted the farm I help run, Maverick Farms, in a section on "food fighters." We’re extremely flattered and delighted to be included in the same list as the Coalition of Immokalee Workers, a group at the forefront of putting social justice at the center of the food movement. Grist contributor Anna Lappé is also featured along with her writing partner, Bryant Terry.
You can also peer inside our fridges as we describe the contents.
