fruitcake

You have to love any story that begins, “During the 1970s and 1980s the U.S. military conducted a series of tests on fruitcake.” From the Annals of Improbable Research, we have learned that a couple of decades ago, NASA experimented with fruitcake as a “contingency ration” that could provide astronauts with 100 percent of their nutritional requirements should something go wrong in space. (More wrong than having to eat fruitcake, that is.)

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NASA mainly seems to have doctored your basic fruitcake recipe by adding protein and some extra vitamins. Then researchers stuck the fruitcakes in cold storage for three years or not-so-cold storage for one year. Now, fruitcake is notoriously non-edible. So you can only imagine how good it tasted after years in a refrigerator.

But astronauts are a hardy bunch, and as one report declared, “Fortified fruitcake was found to be acceptable.” Astronauts were even allowed to eat it during non-emergencies as a special treat:

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Astronaut acceptance of this special nutrient fortified fruitcake had been confirmed on the Apollo 17 Flight, and therefore was included in the Skylab food supply as a contingency food. As a further testimony to its acceptability, NASA approved the consumption of some of this cake on Christmas Day 1973 as a holiday treat.

Now, let’s face it, even if NASA’s calling this fruitcake, we’re basically talking about energy bars. And just imagine how far you’d get if you tried to serve a Clif Bar or a Powerbar as a “holiday treat” next week. The least NASA could have done was add a little bit of chocolate.