Articles by Staff Writer Ayurella Horn-Muller
Ayurella Horn-Muller is a staff writer at Grist, where she covers food and agriculture. Prior to that, she reported for Axios and Climate Central, and produced broadcast news at WPLG. Her reporting has won multiple honors from the Society of Professional Journalists and the Green Eyeshade Awards and she has completed media fellowships with the Society of Environmental Journalists, Metcalf Institute, Woods Hole Oceanographic Institution, and Oregon State University. She is the author of Devoured: The Extraordinary Story of Kudzu, the Vine That Ate the South.


All Articles
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How to sell an ‘ugly’ vegetable? Give it googly eyes.
Giving irregular-looking fruits and vegetables a personality could make them more appealing to consumers — and curb food waste.
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A new solution for flood-prone cities? Concrete made from shellfish waste.
Researchers have developed a type of concrete that uses discarded shells to trap water. It's now combating floods and food waste in urban gardens and along cycling paths.
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Scientists want to build a ‘doomsday’ vault on the moon
Climate change is threatening Earth's biodiversity. Could frozen regions of the moon be the best place to "back up" lifeforms?
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How can you tell if soil is healthy? Just listen to it.
First-of-its-kind research shows how "ecoacoustics" can help scientists monitor the health of soils — using underground critter concerts.