Climate Food and Agriculture
All Stories
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Food banks are struggling to fill their shelves, and it’s not just supply chain issues
Climate change, inflation, and price gouging are also at play.
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I might have eaten the meal of the future. It cost $270 and left me hungry.
Daniel Humm is trying to change the taste of luxury at Eleven Madison Park in New York.
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46% of people say they don’t need to change their habits for the climate
The burgers at COP26 hint at a limited appetite for behavior change.
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More than 100 countries agree: It’s time to end deforestation
Together they represent more than 85 percent of the world's forests
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Can farm waste help clean up the world’s dirty cargo ships?
The shipping giant Maersk is betting on bio-methanol.
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In Detroit, a push to help Black farmers purchase land
Black farmers in Detroit have turned blighted properties into vital food sources. Now, a new land fund is opening the door to official ownership.
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Congress promised debt relief to farmers of color. They might not get it.
After 13 lawsuits against the program, the Emergency Relief for Farmers of Color Act is "on thin ice."
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Can this milk really ‘fight climate change’? It’s complicated.
Cows are messy business. A Portland startup wants to clean them up.
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There’s a major gap in the new methane pledge: Agriculture
The Global Methane Pledge gives farmers and ranchers a ‘free pass,’ environmental groups say.
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Why many food experts don’t want a new international body for food science
An “IPCC for food” is more controversial than it sounds.